Fresh Potato Gnocchi, Potato
Processing Score
7.5Highly Processed
02.55.08.010+
Nutrition Score
5/10Good
The processing score reflects 11 ingredients, including artificial colors and preservatives. The nutrition score reflects high sodium.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High Sodium
Data Updated
Oct 18, 2026
UPC
024094002184
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Nutrition Facts
Serving size125 g
Amount per serving
Calories
230
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 770mg
33%
Total Carbohydrate 53g
19%
Dietary Fiber 3g
11%
Total Sugars 1g
Protein 3g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0.7mg
4%
Potassium 320mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
7 listed · 2 flagged for reviewMASHED POTATOES 75% (FRESH POTATOES EQUAL TO 27% OF THE FINISHED PRODUCT, WATER, POTATO STARCH EQUAL TO 13.5% OF THE FINISHED PRODUCT, DRIED POTATO FLAKES EQUAL TO 8% OF THE FINISHED PRODUCT), CORN FLOUR, CORNSTARCH, RICE FLOUR, SALT, PH CONTROL AGENT LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Fresh Potato Gnocchi, Potato's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Chemical PreservativesStrong UPF marker
In this product: Preservative: Potassium Sorbate.
Synthetic preservatives are UPF indicators.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Ph Control Agent Lactic Acid.
Common in both traditional and industrial foods.
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Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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