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Darrell Lea, Soft Eating Liquorice, Mango

Processing Score
6.8Highly Processed
Nutrition Score
3.5/10Fair

The processing score reflects 14 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar.

Nutrient Alerts

High Sugar
Darrell Lea, Soft Eating Liquorice, Mango Candy
Data Updated
Oct 18, 2026
UPC
811737007534
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Nutrition Facts
Serving size37 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0.5g
3%
Trans Fat N/A
Cholesterol N/A
Sodium 15mg
1%
Total Carbohydrate 28g
10%
Dietary Fiber N/A
Total Sugars 16g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 6 flagged for review

SUGAR, WHEAT GLUCOSE SYRUP, WHEAT FLOUR, WATER, FOOD STARCH-MODIFIED OR WHEAT FIBER, PALM OIL, NATURAL FLAVOR, MALIC ACID, MONO- & DIGLYCERIDES, BETA CAROTENE, SALT, LIQUORICE EXTRACT, CITRIC ACID, SODIUM BICARBONATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Darrell Lea, Soft Eating Liquorice, Mango scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
  • Emulsifiers (Mono- & Diglycerides): Industrial emulsifiers indicate UPF.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Darrell Lea, Soft Eating Liquorice, Mango's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Wheat Glucose Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Malic Acid, Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Beta Carotene.

Natural sources but still indicate processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

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