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Cranberry Nougat Biscuits, Cranberry

Processing Score
10.6Ultra-Processed
Nutrition Score
2.5/10Poor

The processing score reflects 35 ingredients, including artificial flavoring, modified ingredients and emulsifiers or gums. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated Fat
Cranberry Nougat Biscuits, Cranberry Cookies & Crackers
Data Updated
Oct 18, 2026
UPC
6970428841162
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Nutrition Facts
Serving size16 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1.5g
8%
Trans Fat N/A
Cholesterol 5mg
2%
Sodium 65mg
3%
Total Carbohydrate 11g
4%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 2g Added Sugars
4%
Protein 2g
Vitamin D 0mcg
0%
Calcium 100mg
8%
Iron 1mg
6%
Potassium 20mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

25 listed · 5 flagged for review

WHEAT FLOUR, PALM OIL, MALT SYRUP, SUGAR, MALTOSE POWDER, WHOLE MILK POWDER, TREHALOSE, MALTODEXTRIN, STARCH, EDIBLE GLYCERIN, SOY PROTEIN, ANHYDROUS CREAM, SHORTENING, DRIED CRANBERRY, MALTITO, MODIFIED STARCH, CHEESE POWDER, COMPOUND THICKENER (MODIFIED STARCH, CARRAGEENAN, PECTIN, GELLAN GUM, KONJAC POWDER, LOCUST BEAN GUM, SUCROSE FATTY ACID ESTER, SUGAR, SALT), SALT, GLUCOSE SYRUP, PHOSPHOLIPID, AMMONIUM BICARBONATE, CALCIUM PHOSPHATE PRIMARY, YEAST, ETHYL MALTOL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Cranberry Nougat Biscuits, Cranberry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Starch): Chemical modification is a hallmark of UPF.
  • Emulsifiers (Edible Glycerin): Industrial emulsifiers indicate UPF.
  • Plant Proteins (Soy Protein): Isolated proteins require extensive industrial processing.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cranberry Nougat Biscuits, Cranberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Shortening.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Malt Syrup, Sugar, Maltose Powder, Trehalose, and 3 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Ammonium Bicarbonate.

Common in baking, excessive use indicates processing.

MineralsProcessing indicator

In this product: Calcium Phosphate Primary.

Added minerals often compensate for processing.

Industrial FermentationProcessing indicator

In this product: Yeast.

Industrial fermentation for additive production.

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Avoiding Milk, Wheat Or Soy?

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