Colonna, Italian Style Bread Crumbs

Ingredient List

CORN SYRUP, FOLIC ACID, SESAME AND/OR POPPY SEEDS, BLACK PEPPER., SODIUM AND/OR CALCIUM STEAROYL LACTYLATE), SKIM MILK, CORN FLOUR, ENZYMES), BUTTERMILK, SORBIC ACID (AS A PRESERVATIVE). ROMANO CHEESE (SHEEP'S MILK, WHEY, THIAMINE MONONITRATE, GARLIC POWDER, NATURAL FLAVOR, (PASTEURIZED MILK, ENRICHED BREAD (ENRICHED WHEAT FLOUR, CHEESE CULTURE, AMMONIUM SULFATE); CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, WHOLE WHEAT FLOUR, YEAST NUTRIENTS (CONTAINS ONE OR MORE OF THE FOLLOWING" MONOCALCIUM PHOSPHATE, NIACIN, CORN MEAL, HONEY, DEHYDRATED PARSLEY, RIBOFLAVIN, WATER, NATURAL & IMITATION BLENDED PARMESAN, RYE FLOUR, AND/OR CASEINATE, CELLULOSE, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE), OAT BRAIN, DISTILLED VINEGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, MALTED BARLEY, CALCIUM SULFATE, CASEIN, SALT, FERROUS SULFATE, PARTIALLY HYDROGENATED VEGETABLE OIL) (SOYBEAN AND/OR COTTONSEED OIL AND/OR CANOLA AND CORN OILS). MAY CONTAIN SALT YEAST, SOY LECITHIN, WHEAT GLUTEN, LACTIC ACID, HIGH FRUCTOSE CORN SYRUP, MOLASSES, OREGANO, BUTTER, POTATO FLOUR, SOY FLOUR, SUGAR, RICE FLOUR