Cole's, Biscuit & Gravy Breakfast Bites

Why Does This Score Ultra-Processed?

In our analysis, Cole's, Biscuit & Gravy Breakfast Bites scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Modified Fats (Partially Hydrogenated Soybean And Cottonseed Oils): Hydrogenation and modification are UPF markers.
• Natural Flavors (Contains Less Than 2 % Of Each Of The Following: Natural Flavor): Despite being natural, these are highly processed extracts.

Within Frozen Breakfast, this product is more processed than about 39% of the 1,791 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cole's, Biscuit & Gravy Breakfast Bites' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Contains Less Than 2 % Of Each Of The Following: Sugar, Country Gravy Mix (Dried Creamer [Palm Oil, Corn Syrup Solids, Sodium Caseinate, Mono- And Diglycerides, Sodium Silicoaluminate], Food Starch-Modified, Buttermilk Solids, Salt, Disodium Inosinate, Disodium Guanylate, Onion Powder, Sunflower Oil, Xanthan Gum, Garlic Powder, Seasoning Blend [Sugar, Onion Powder, Turmeric Color, Natural Flavors, Tricalcium Phosphate]).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.