Codon Bleu Chicken Poppers

Ingredient List

CORN SYRUP, MODIFIED FOOD STARCH, MALTED BARLEY FLOUR), FOLIC ACID, BUTTER (PASTEURIZED CREAM, SODIUM BICARBONATE, WATER), CHEESE CULTURES, ANNATTO AND TURMERIC [FOR COLOR]), ENRICHED SPRING WHEAT FLOUR (NIACIN, SALT), THIAMIN MONONITRATE, ENZYMES), WHEY, POTASSIUM LACTATE, BROWN SUGAR, WHEY PROTEIN, MILK (MILK, SOY SAUCE (WATER, CARAMEL [COLOR], GRAPE MUST, NATURAL CANE SUGAR, HAM (HAM MEAT, NATURAL FLAVOR (MALTODEXTRIN, CHEESE CULTURE, SWISS CHEESE (MILK, BALSAMIC VINEGAR (WINE VINEGAR, SCALLION, CONTAINS SULFITES), REDUCED IRON, SPICES, CORNSTARCH, PARMESAN CHEESE (PASTEURIZED COW'S MILK, VINEGAR, DEXTROSE, RIBOFLAVIN, BROWN SUGAR., WHITE WINE (WINE, WATER, SODIUM ERYTHORBATE, EGG (EGG, YEAST, ONION, ROMANO CHEESE (PASTEURIZED COW'S MILK, LEAVENING [SODIUM ACID PYROPHOSPHATE, BREAD CRUMBS (WHEAT FLOUR, SALT, GARLIC, SODIUM NITRITE), ENZYMES, SOY BEAN, WHEAT, POTASSIUM SORBATE AND METABISULFITE [PRESERVATIVES]), SEA SALT), MONOCALCIUM PHOSPHATE]), ASCORBIC ACID [VITAMIN C] AND VITAMIN D2), POWDERED CELLULOSE [ANTI-CAKING AGENT]), SODIUM DIACETATE, GUAR GUM, 2% OR LESS OF: MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CITRIC ACID, DEHYDRATED BUTTER, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, TEMPURA FLOUR (BLEACHED WHEAT FLOUR, ENZYMES AND CELLULOSE [TO PREVENT CAKING]), MODIFIED BUTTER OIL, SUGAR, RICE FLOUR, CHICKEN BREAST, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: MODIFIED POTATO STARCH, TARA GUM AND GUAR GUM)