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Classic Iced Tea

Processing Score
5.5Highly Processed
Nutrition Score
5/10Good

The processing score reflects 19 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
Data Updated
Oct 18, 2026
UPC
031200020888
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
90
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 40mg
2%
Total Carbohydrate 23g
8%
Dietary Fiber N/A
Total Sugars 23g
Protein 0g
Potassium 10mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 5 flagged for review

FILTERED WATER, CANE OR BEET SUGAR, PEACH JUICE (WATER, PEACH JUICE CONCENTRATE), WHITE CRANBERRY JUICE (WATER, WHITE CRANBERRY JUICE CONCENTRATE), *TEA, FUMARIC ACID, NATURAL FLAVORS, SODIUM CITRATE, CITRIC ACID, ASCORBIC ACID, GRAPE JUICE (WATER, GRAPE JUICE CONCENTRATE), PECTIN, VEGETABLE CONCENTRATE FOR COLOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Classic Iced Tea scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Natural Flavors (*Tea, Natural Flavors): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Pectin): Industrial stabilizers common in UPF.

Within Tea & Coffee, this product is more processed than about 79% of the 6,751 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Classic Iced Tea's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cane Or Beet Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Fumaric Acid, Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

Natural ColorsProcessing indicator

In this product: Vegetable Concentrate For Color.

Natural sources but still indicate processing.

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