Chng Kee's, Sambal Oelek
Processing Score
6.5Highly Processed
02.55.08.010+
Nutrition Score
2.5/10Poor
The processing score reflects 12 ingredients, including hydrogenated oil. The nutrition score reflects high sodium.
Nutrition Highlights
Good Fiber Source
Nutrient Alerts
High Sodium
Data Updated
Oct 18, 2026
UPC
639192720092
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat N/A
Cholesterol N/A
Sodium 380mg
17%
Total Carbohydrate 14g
5%
Dietary Fiber 6g
21%
Total Sugars 5g
Protein 1g
Calcium 30mg
2%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
12 listed · 2 flagged for reviewWATER, FRESH CHILLI, GINGER, SUGAR, GARLIC, FISH SAUCE, PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR PALM OIL, SALT, DRIED CHILI, PLUM, ACETIC ACID, BENZOIC ACID AND SORBIC ACID AS PRESERVATIVES.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Chng Kee's, Sambal Oelek's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Modified FatsStrong UPF marker
In this product: Partially Hydrogenated Soybean Oil And/Or Palm Oil.
Hydrogenation and modification are UPF markers.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Acetic Acid, Benzoic Acid And Sorbic Acid As Preservatives.
Common in both traditional and industrial foods.
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Similar Products
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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