Chipotle Ranch Dressing & Dip Mix, Chipotle Ranch

Processing Score

7.5Highly Processed

02.55.08.010+

Nutrition Score

3/10Fair

The processing score reflects 21 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium.

Nutrient Alerts

High Sodium

Data Updated

Oct 18, 2026

UPC

072058611569

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Nutrition Facts

Serving size1.39999997615814 g

Amount per serving

Calories

% Daily Value*

Total Fat 0g

Saturated Fat N/A

Trans Fat N/A

Cholesterol N/A

Sodium 115mg

Total Carbohydrate 1g

Dietary Fiber N/A

Total Sugars N/A

Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 5 flagged for review

CULTURED BUTTERMILK (NONFAT MILK, LACTIC ACID, CREAM, CITRIC ACID), SALT, DEHYDRATED GARLIC, DEXTROSE, SPICES, MALTODEXTRIN, DEHYDRATED ONION, CHIPOTLE PEPPER, GUM BLEND (XANTHAN GUM, CARRAGEENAN), YEAST EXTRACT, LACTIC ACID, PAPRIKA, PARSLEY, NATURAL SMOKE FLAVOR, NATURAL FLAVOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Chipotle Ranch Dressing & Dip Mix, Chipotle Ranch scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Other Additives (Gum Blend (Xanthan Gum, Carrageenan)): Miscellaneous additives generally indicate processing.
Natural Flavors (Natural Smoke Flavor, Natural Flavor): Despite being natural, these are highly processed extracts.

Within Dressings & Mayo, this product is more processed than about 23% of the 5,534 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chipotle Ranch Dressing & Dip Mix, Chipotle Ranch's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Food AcidsProcessing indicator

In this product: Lactic Acid.

Common in both traditional and industrial foods.

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