Chicken Ticklers
Processing Score
11.1Ultra-Processed
02.55.08.010+
Nutrition Score
3.5/10Fair
The processing score reflects 36 ingredients, including preservatives, ingredients listed as artificial and emulsifiers or gums. The nutrition score reflects high sodium and saturated fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High SodiumHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
732170002866
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Nutrition Facts
Serving size112 g
Amount per serving
Calories
250
% Daily Value*
Total Fat 14g
18%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 2000mg
87%
Total Carbohydrate 10g
4%
Dietary Fiber 0g
0%
Total Sugars 10g
Protein 18g
Calcium 60mg
5%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
6 listed · 3 flagged for reviewCHICKEN BREAST MEAT, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), PASTEURIZED PROCESSED PEPPER JACK CHEESE (CULTURED MILK, CREAM, WATER, RED BELL PEPPERS, JALAPENO PEPPERS, SODIUM PHOSPHATE, SALT, LACTIC ACID, SORBIC ACID, ARTIFICIAL COLOR, ENZYMES), JALAPENO PEPPERS, BBQ SEASONING (SUGAR, SALT, PAPRIKA, CHILI PEPPER, CELERY, GARLIC, CUMIN), HOT SAUCE (PEPPERS, DISTILLED VINEGAR, SALT, GUAR GUM SODIUM ALGINATE, XANTHAN GUM, YELLOW 6 AND RED. NO. 40).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Chicken Ticklers' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Hot Sauce (Peppers, Distilled Vinegar, Salt, Guar Gum Sodium Alginate, Xanthan Gum, Yellow 6 And Red. No. 40).
Miscellaneous additives generally indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Breast Meat Ground Chicken
1.08.0
Less processed (Minimally Processed), higher nutrition score
365 Everyday Value, Organic Boneless Skinless Chicken Breasts with Rib Meat
1.07.5
Less processed (Minimally Processed), higher nutrition score
85% Lean/15% Fat Ground Turkey
Prima Sausage Co.
1.07.0
Less processed (Minimally Processed), higher nutrition score
8 Piece Cut Up Whole Chicken
1.06.0
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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