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Chicken Pho Soup

Processing Score
6.7Highly Processed
Nutrition Score
5.5/10Good

The processing score reflects 24 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
056409402280
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Nutrition Facts
Serving size228 g
Amount per serving
Calories
220
% Daily Value*
Total Fat 4g
5%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 980mg
43%
Total Carbohydrate 31g
11%
Dietary Fiber <1g
3%
Total Sugars 1g
Protein 17g
Calcium 20mg
2%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 3 flagged for review

CHICKEN BROTH (WATER, CHICKEN BROTH), COOKED RICE NOODLE (RICE NOODLE [RICE, WATER], WATER, CANOLA OIL), COOKED CHICKEN, MUNG BEAN SPROUT, ONION, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), GREEN ONION, GELATIN, CILANTRO, SUGAR, SPICES, GINGER PUREE (CONTAINS WATER), CONCENTRATED LIME JUICE, NATURAL FLAVOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Chicken Pho Soup scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Meats (Gelatin): Mechanically separated and reformed meats are UPF markers.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Frozen Dinners, this is among the less processed of the 5,358 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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