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Chicken Liver Pate, Chicken

Processing Score
4.5Processed
Nutrition Score
3.5/10Fair

The processing score reflects 9 ingredients, including natural flavoring. The nutrition score reflects high saturated fat, total fat and cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated FatHigh Cholesterol
Data Updated
Oct 18, 2026
UPC
753633200605
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Nutrition Facts
Serving size56 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 11g
14%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 150mg
50%
Sodium 280mg
12%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 8g
Calcium 0mg
0%
Iron 3.6mg
20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 2 flagged for review

CHICKEN LIVER, CHICKEN FAT, SEA SALT, ARMAGNAC, CANE SUGAR, NATURAL FLAVORS, CELERY POWDER, CHERRY POWDER, SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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