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Chicken Flavored Rice

Processing Score
10.2Ultra-Processed
Nutrition Score
6/10Good

The processing score reflects 36 ingredients, including MSG, enriched flour or grain and natural flavoring. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High Sodium
Data Updated
Oct 18, 2026
UPC
041331126571
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Nutrition Facts
Serving size45 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 550mg
24%
Total Carbohydrate 35g
13%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 4g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 2mg
11%
Potassium 90mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 6 flagged for review

LONG GRAIN ENRICHED PARBOILED WHITE RICE (RICE ENRICHED WITH IRON [FERRIC ORTHOPHOSPHATE], NIACIN, THIAMINE [THIAMINE MONONITRATE]AND FOLIC ACID), VERMICELLI (SEMOLINA, NICOTINIC ACID, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN), CHICKEN AND VEGETABLE BROTH TYPE FLAVOR (HYDROLYZED SOY AND CORN PROTEIN, SALT, MONOSODIUM GLUTAMATE, MALTODEXTRIN, YEAST EXTRACT, SUGAR, ONION POWDER, NATURAL FLAVOR, SAFFLOWER OIL, THIAMIN HYDROCHLORIDE [VITAMIN B1], SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE), YEAST EXTRACT, ROUX FLAVOR (TOASTED WHEAT FLOUR, BUTTER, GUM ARABIC), SALT, DEHYDRATED ONION, MONOSODIUM GLUTAMATE, SUGAR, DEHYDRATED PARSLEY, SILICON DIOXIDE AS ANTICAKING AGENT, DEHYDRATED GARLIC AND TURMERIC.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Chicken Flavored Rice's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Roux Flavor (Toasted Wheat Flour, Butter, Gum Arabic), Monosodium Glutamate.

Despite being natural, these are highly processed extracts.

Natural PreservativesProcessing indicator

In this product: Vermicelli (Semolina, Nicotinic Acid, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin).

Natural sources but industrial application.

Sugars & Natural SweetenersProcessing indicator

In this product: Chicken And Vegetable Broth Type Flavor (Hydrolyzed Soy And Corn Protein, Salt, Monosodium Glutamate, Maltodextrin, Yeast Extract, Sugar, Onion Powder, Natural Flavor, Safflower Oil, Thiamin Hydrochloride [Vitamin B1], Spice, Disodium Inosinate, Disodium Guanylate), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Anti-Caking AgentsProcessing indicator

In this product: Silicon Dioxide As Anticaking Agent.

Common in powdered processed foods.

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