Chicken Dipping Sauce, Chicken

Processing Score

9.2Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 23 ingredients, including high-fructose corn syrup, preservatives and emulsifiers or gums. The nutrition score reflects high sugar, sodium, saturated fat and total fat.

Nutrient Alerts

High SodiumHigh SugarHigh FatHigh Saturated Fat

Chicken Dipping Sauce, Chicken Ketchup & Mustard

Data Updated

Oct 18, 2026

UPC

041318193022

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Nutrition Facts

Serving size32 ml

Amount per serving

Calories

150

% Daily Value*

Total Fat 13g

17%

Saturated Fat 2g

10%

Trans Fat 0g

Cholesterol 5mg

Sodium 220mg

10%

Total Carbohydrate 8g

Dietary Fiber 0g

Total Sugars 8g

Includes 8g Added Sugars

16%

Protein 0g

Vitamin D 0mcg

Calcium 0mg

Iron 0mg

Potassium 10mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 6 flagged for review

SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, YELLOW MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC), WATER, DISTILLED VINEGAR, TOMATO PASTE, EGG YOLKS, SALT, CIDER VINEGAR, PINEAPPLE JUICE CONCENTRATE, SPICES, LEMON JUICE CONCENTRATE, DEHYDRATED GARLIC, XANTHAN GUM, NATURAL SMOKE FLAVOR, CARAMEL COLOR, POTASSIUM SORBATE, CALCIUM DISODIUM EDTA TO PRESERVE FRESHNESS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Chicken Dipping Sauce, Chicken scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.
Natural Flavors (Natural Smoke Flavor): Despite being natural, these are highly processed extracts.

Within Ketchup & Mustard, this product is more processed than about 77% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chicken Dipping Sauce, Chicken's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

MineralsProcessing indicator

In this product: Calcium Disodium Edta To Preserve Freshness.

Added minerals often compensate for processing.

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