Chicken Breast Chunk F/c

Processing Score

12.0Ultra-Processed

02.55.08.010+

Nutrition Score

5/10Good

The processing score reflects 48 ingredients, including modified ingredients and natural flavoring. The nutrition score reflects high sodium.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Sodium

Data Updated

Oct 18, 2026

UPC

00075391055243

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Nutrition Facts

Serving size84 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 7g

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 30mg

10%

Sodium 660mg

29%

Total Carbohydrate 11g

Dietary Fiber 0g

Total Sugars 1g

Protein 14g

Vitamin D 0mcg

Calcium 0mg

Iron 1.1mg

Potassium 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

29 listed · 6 flagged for review

BONELESS, SKINLESS CHICKEN BREAST CHUNKS WITH RIB MEAT, WATER, SEASONING (SALT, SUGAR, MALTODEXTRIN, ONION POWDER, GARLIC POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVORS), WHEAT FLOUR, MODIFIED FOOD STARCH, SODIUM PHOPHATES. BREADED WITH: BLECAHED WHEAT FLOUR, MODIFIED WHEAT STARCH, RICE FLOUR, SALT, SPICES, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, SOYBEAN OIL (AS A PROCESSING AID), YELLOW CORN FLOUR, MALTODEXTRIN, SUGAR, NATURAL FLAVOR, YEAST, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA AND TURMERIC. BATTERED WITH: WATER, MODIFIED WHEAT AND CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CORN STARCH, EXTRACTIVES OF PAPRIKA AND TURMERIC. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF TURMERIC. BREADING SET IN VEGETABLE OIL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Chicken Breast Chunk F/c scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch, Modified Wheat Starch, Modified Wheat And Corn Starch): Chemical modification is a hallmark of UPF.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Poultry, this product is more processed than about 80% of the 2,120 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chicken Breast Chunk F/c's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast Extract, Yeast.

Industrial fermentation for additive production.

Vegetable OilsProcessing indicator

In this product: Soybean Oil (As A Processing Aid).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin, Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate).

Common in baking, excessive use indicates processing.

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