Chicarrones, Pork Skins
Processing Score
6.6Highly Processed
02.55.08.010+
Nutrition Score
3/10Fair
The processing score reflects 16 ingredients, including modified ingredients. The nutrition score reflects high sodium, saturated fat, total fat and cholesterol.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High SodiumHigh FatHigh Saturated FatHigh Cholesterol
Data Updated
Oct 18, 2026
UPC
073497111870
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Nutrition Facts
Serving size14 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 370mg
16%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 7g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
12 listed · 2 flagged for reviewFRIED PORK SKINS, SALT, SEASONING, VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR), SODIUM DIACETATE, MODIFIED FOOD STARCH, CITRIC ACID, MALIC ACID, DEHYDRATED ONION, TRICALCIUM PHOSPHATE, DEHYDRATED GARLIC, EXTRACTIVES OF PAPRIKA.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Chicarrones, Pork Skins scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
- Other Additives (Sodium Diacetate): Miscellaneous additives generally indicate processing.
Within Jerky & Meat Snacks, this product is more processed than about 42% of the 2,448 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Chicarrones, Pork Skins' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid, Malic Acid.
Common in both traditional and industrial foods.
- MineralsProcessing indicator
In this product: Tricalcium Phosphate.
Added minerals often compensate for processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Backroad Country, Pork Rinds
1.03.0
Less processed (Minimally Processed)
Baken-Ets, Traditional Tender Cracklins Chicharrones
1.0
Less processed (Minimally Processed)
Chicharrones Pork Rinds
1.03.0
Less processed (Minimally Processed)
Corner Store, Chicharrones, Pork Skins, Original
1.03.0
Less processed (Minimally Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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