The processing score reflects 54 ingredients, including artificial colors, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
4 listed · 2 flagged for reviewCAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES, SOYBEAN OIL, PROPYLENE GLYCOL MONO-ANDSTERS OF FATTY ACIDS, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE], FOOD STARCH-MODIFIED, EGG YOLKS, CONTAINS 2% OR LESS OF BETA-CAROTENE [COLOR], CARAMEL COLOR, CELLULOSE GUM, DEXTROSE, MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM), CHEESE FILLING (WATER, CREAM CHEESE [PASTUERIZED CULTURED CREAM AND MILK, SALT, STABILIZERS (XANTHAN, LOCUST SEAN AND GUAR GUMS)], SUGAR, CORN SYRUP, FOOD STARCH- MODIFIED, CONTAINS 2% OR LESS OF: LACTIC ACID, PRESERVATIVES [SODIUM BENZOATE, POTASSIUM SORBATE, SODIUM PROPIONATE], ARTIFICIAL FLAVOR, TITANIUM DIOXIDE [COLOR], YELLOW 5, YELLOW 6, PHOSPHORIC ACID), WATER, SOYBEAN OIL.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Cheesecake Bread, Cheesecake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Stabilizers & GumsUPF marker
In this product: Cheese Filling (Water, Cream Cheese [Pastuerized Cultured Cream And Milk, Salt, Stabilizers (Xanthan, Locust Sean And Guar Gums)], Sugar, Corn Syrup, Food Starch- Modified, Contains 2% Or Less Of: Lactic Acid, Preservatives [Sodium Benzoate, Potassium Sorbate, Sodium Propionate], Artificial Flavor, Titanium Dioxide [Color], Yellow 5, Yellow 6, Phosphoric Acid).
Industrial stabilizers common in UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Cake Base (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites, Soybean Oil, Propylene Glycol Mono-Andsters Of Fatty Acids, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate], Food Starch-Modified, Egg Yolks, Contains 2% Or Less Of Beta-Carotene [Color], Caramel Color, Cellulose Gum, Dextrose, Mono-And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Salt, Sorbitan Monostearate, Soy Lecithin, Xanthan Gum).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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