Roasted Chile Relleno

Processing Score

9.8Ultra-Processed

02.55.08.010+

Nutrition Score

6/10Good

The processing score reflects 48 ingredients, including emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Cedarlane Roasted Chile Relleno Frozen Dinners

Data Updated

Oct 18, 2026

UPC

038794994601

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Nutrition Facts

Serving size284 g

Amount per serving

Calories

380

% Daily Value*

Total Fat 19g

24%

Saturated Fat 10g

50%

Trans Fat 0g

Cholesterol 50mg

17%

Sodium 660mg

29%

Total Carbohydrate 34g

12%

Dietary Fiber 10g

36%

Total Sugars 6g

Protein 23g

Vitamin D 0mcg

Calcium 440mg

34%

Iron 7mg

39%

Potassium 1180mg

25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

3 listed · 1 flagged for review

CHILE RELLENO FILLING (MONTEREY JACK CHEESE {PASTEURIZED GRADE A MILK, CHEESE CULTURES, SALT AND ENZYMES}, CHILE POBLANO, CHEDDAR CHEESE {PASTEURIZED GRADE A MILK, CHEESE CULTURES, SALT, ANNATTO [COLOR], ENZYMES}, FAT FREE CHEDDAR CHEESE {CULTURED PASTEURIZED SKIM MILK, WATER, WHEY, SALT, SODIUM CITRATE, NATURAL CHEDDAR FLAVOR, SODIUM PHOSPHATE, NATURAL FLAVORS, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, COLOR [PAPRIKA AND TURMERIC EXTRACT], ENZYMES}, GREEN ONIONS, CORNSTARCH, CILANTRO, GARLIC POWDER, BLACK PEPPER, CAYENNE PEPPER, SPICE), CHILE RELLENO SAUCE (CRUSHED TOMATOES {CRUSHED TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, AND CALCIUM CHLORIDE}, TOMATO PUREE {VINE-RIPENED FRESH TOMATOES, AND SALT}, WATER, ONIONS, GREEN CHILI PEPPERS, CILANTRO, CORNSTARCH, GARLIC POWDER, SALT, SPICE, CITRIC ACID), CHILE POBLANO.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Roasted Chile Relleno's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Chile Relleno Sauce (Crushed Tomatoes {Crushed Tomatoes, Tomato Puree, Salt, Citric Acid, And Calcium Chloride}, Tomato Puree {Vine-Ripened Fresh Tomatoes, And Salt}, Water, Onions, Green Chili Peppers, Cilantro, Cornstarch, Garlic Powder, Salt, Spice, Citric Acid).

Miscellaneous additives generally indicate processing.

Natural ColorsProcessing indicator

In this product: Chile Relleno Filling (Monterey Jack Cheese {Pasteurized Grade A Milk, Cheese Cultures, Salt And Enzymes}, Chile Poblano, Cheddar Cheese {Pasteurized Grade A Milk, Cheese Cultures, Salt, Annatto [Color], Enzymes}, Fat Free Cheddar Cheese {Cultured Pasteurized Skim Milk, Water, Whey, Salt, Sodium Citrate, Natural Cheddar Flavor, Sodium Phosphate, Natural Flavors, Xanthan Gum, Locust Bean Gum, Guar Gum, Color [Paprika And Turmeric Extract], Enzymes}, Green Onions, Cornstarch, Cilantro, Garlic Powder, Black Pepper, Cayenne Pepper, Spice).

Natural sources but still indicate processing.

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