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Cauliflower Veggie Tots, Cauliflower

Processing Score
5.5Highly Processed
Nutrition Score
6/10Good

The processing score reflects 9 ingredients, including artificial colors. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Cauliflower Veggie Tots, Cauliflower Frozen Vegetables
Data Updated
Oct 18, 2026
UPC
041735044792
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 8g
10%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 300mg
13%
Total Carbohydrate 11g
4%
Dietary Fiber 2g
7%
Total Sugars 1g
Protein 2g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.4mg
2%
Potassium 100mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed

CAULIFLOWER, POTATOES, WATER, ONION, SUNFLOWER OIL, CORN STARCH, POTATO FLAKES, PEA FLOUR, SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Cauliflower Veggie Tots, Cauliflower's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Sunflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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