Campbell's Soup Steak
The processing score reflects 32 ingredients, including MSG and modified ingredients. No nutrient exceeds our high thresholds.
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
24 listed · 6 flagged for reviewWATER, SALISBURY STEAK (BEEF, WATER, DEHYDRATED ONION, FLAVORING, SALT, CARAMEL COLOR), CARROTS, POTATOES, MUSHROOMS, TOMATO PUREE (WATER, TOMATO PASTE), CELERY, MODIFIED CORN STARCH, GREEN PEPPERS, WHEAT FLOUR, DEHYDRATED ONIONS, SUGAR, SALT, MONOSODIUM GLUTAMATE, BEEF BROTH, BEEF STOCK, YEAST EXTRACT, BEEF, DEHYDRATED GARLIC, FLAVORING, SPICE, BEEF FAT, CARAMEL COLOR, LACTIC ACID.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Campbell's Soup Steak scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
- Natural Flavors (Monosodium Glutamate, Flavoring): Despite being natural, these are highly processed extracts.
Within Soup & Chili, this product is more processed than about 64% of the 7,596 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Campbell's Soup Steak's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural ColorsProcessing indicator
In this product: Salisbury Steak (Beef, Water, Dehydrated Onion, Flavoring, Salt, Caramel Color), Caramel Color.
Natural sources but still indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Industrial FermentationProcessing indicator
In this product: Yeast Extract.
Industrial fermentation for additive production.
- Food AcidsProcessing indicator
In this product: Lactic Acid.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Pacific Foods Low Sodium Organic Free-Range Chicken Broth, 8 Oz Carton (4 Pack)
Pacific Foods
Less processed (Processed)
Annie's Homegrown Organic Tomato Soup
Less processed (Processed)
Annie's Organic Tomato Soup
Less processed (Processed)
Butterball Chicken Broth, 14.5 Oz
Less processed (Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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