Campbell's Slow Kettle Soup Potato

Processing Score

7.7Highly Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 34 ingredients, including modified ingredients. No nutrient exceeds our high thresholds. It also contains trans fat.

Campbell's Slow Kettle Soup Potato Soup & Chili

Data Updated

Oct 18, 2026

UPC

00051000213310

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Nutrition Facts

Serving size245 g

Amount per serving

Calories

250

% Daily Value*

Total Fat 18g

23%

Saturated Fat 7g

35%

Trans Fat 0g

Cholesterol 30mg

10%

Sodium 790mg

34%

Total Carbohydrate 18g

Dietary Fiber 2g

Total Sugars 2g

Protein 4g

Vitamin D 0mcg

Calcium 50mg

Iron 0.5mg

Potassium 310mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

22 listed · 3 flagged for review

CHICKEN STOCK, POTATOES, ROASTED RUSSET POTATOES, CREAM, ONIONS, VEGETABLE OIL, APPLEWOOD UNCURED BACON-NO NITRITES OR NITRATES ADDED EXCEPT FOR THAT NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER (PORK, SEA SALT, SUGAR, CELERY POWDER, SMOKE FLAVOR), CHEESE FLAVOR BASE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE), MODIFIED FOOD STARCH, BUTTER, SALT, WHEAT FLOUR, SOY PROTEIN CONCENTRATE, DRIED GARLIC, SPICES, PORK, PORK FAT, WHEAT STARCH, BEEF EXTRACT, NATURAL SMOKE FLAVORING.CONTAINS: WHEAT, MILK, SOY.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Campbell's Slow Kettle Soup Potato scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Processed Dairy Ingredients (Soy Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.

Within Soup & Chili, this product is more processed than about 24% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Campbell's Slow Kettle Soup Potato's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Applewood Uncured Bacon-No Nitrites Or Nitrates Added Except For That Naturally Occurring In Sea Salt And Celery Powder (Pork, Sea Salt, Sugar, Celery Powder, Smoke Flavor).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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