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Campbell's Slow Kettle Soup Chicken Squash

Processing Score
6.8Highly Processed
Nutrition Score
5/10Good

The processing score reflects 20 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Data Updated
Oct 18, 2026
UPC
00051000248008
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Nutrition Facts
Serving size440 g
Amount per serving
Calories
310
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 1250mg
54%
Total Carbohydrate 42g
15%
Dietary Fiber 5g
18%
Total Sugars 7g
Protein 19g
Vitamin D 0mcg
0%
Calcium 60mg
5%
Iron 1.6mg
9%
Potassium 760mg
16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

20 listed · 3 flagged for review

CHICKEN STOCK, WHITE CHICKEN MEAT, BUTTERNUT SQUASH, SWEET POTATOES, GREEN BEANS, CARROTS, WATER, TOASTED BARLEY, CELERY, WILD RICE, MODIFIED FOOD STARCH, BUTTER (CREAM [MILK]), SALT, DEHYDRATED ONIONS, POTATO STARCH, SUGAR, SPICES, DEHYDRATED GARLIC, CARRAGEENAN, NATURAL FLAVORING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Campbell's Slow Kettle Soup Chicken Squash scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Stabilizers & Gums (Carrageenan): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavoring): Despite being natural, these are highly processed extracts.

Within Soup & Chili, this product is more processed than about 24% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Campbell's Slow Kettle Soup Chicken Squash's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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