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Campbell's Sauces Pot Roast

Processing Score
8.7Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 31 ingredients, including corn syrup, modified ingredients and natural flavoring. The nutrition score reflects high sodium.

Nutrient Alerts

High Sodium
Campbell's Sauces Pot Roast Cooking Sauces
Data Updated
Oct 18, 2026
UPC
00051000204721
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Nutrition Facts
Serving size60 ml
Amount per serving
Calories
50
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol <5mg
2%
Sodium 580mg
25%
Total Carbohydrate 7g
3%
Dietary Fiber 0g
0%
Total Sugars 3g
Protein 0g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.2mg
1%
Potassium 50mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 4 flagged for review

WATER, BEER (MALTED BARLEY, CORN SYRUP, HOPS, YEAST), DISTILLED VINEGAR, MUSHROOMS, BUTTER (CREAM [MILK], SALT), MODIFIED FOOD STARCH, SALT, DEHYDRATED ONIONS, SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), DEHYDRATED ROASTED GARLIC, FLAVORING, SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Campbell's Sauces Pot Roast scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Natural Flavors (Flavoring): Despite being natural, these are highly processed extracts.

Within Cooking Sauces, this product is more processed than about 83% of the 9,519 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Campbell's Sauces Pot Roast's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Beer (Malted Barley, Corn Syrup, Hops, Yeast), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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