Caesar Chopped Salad Kit Salad & Toppings

Processing Score

10.6Ultra-Processed

02.55.08.010+

Nutrition Score

4/10Fair

The processing score reflects 51 ingredients, including artificial colors and emulsifiers or gums. No nutrient exceeds our high thresholds.

Data Updated

Oct 18, 2026

UPC

032601951689

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Nutrition Facts

Serving size100 g

Amount per serving

Calories

140

% Daily Value*

Total Fat 10g

13%

Saturated Fat 2.5g

13%

Trans Fat 0g

Cholesterol 5mg

Sodium 300mg

13%

Total Carbohydrate 7g

Dietary Fiber 1g

Total Sugars 3g

Protein 4g

Vitamin D 0mcg

Calcium 90mg

Iron 1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

37 listed · 6 flagged for review

SALAD: CABBAGE*, ROMAINE*, RADICCHIO*. CAESAR DRESSING: WATER, SOYBEAN OIL*, DISTILLED VINEGAR*, SOY SAUCE* (WATER, SOYBEANS*, SALT, ALCOHOL* [TO RETAIN FRESHNESS]), PARMESAN CHEESE* (MILK*, CULTURE, SALT, ENZYMES), MALTODEXTRIN*, SALT, LEMON JUICE CONCENTRATE*, CANE SUGAR*, EGG YOLK*, DIJON MUSTARD* (APPLE CIDER VINEGAR*, WATER, MUSTARD SEED*, SALT, SPICES*), DRIED GARLIC*, CORN STARCH*, BLACK PEPPER*, XANTHAN GUM, MUSTARD FLOUR*, ACACIA GUM*, DRIED RED PEPPER*, NATURAL ANCHOVY FLAVOR, ROSEMARY EXTRACT*. MINI CROUTON: WHOLE WHEAT FLOUR*, WHEAT FLOUR*, SUNFLOWER OIL*, CRACKED WHEAT*, AMARANTH*, RYE FLAKES*, SUGAR*, GARLIC POWDER*, PALM OIL SHORTENING*, WHEAT GLUTEN*, FLAX SEED*, SUNFLOWER SEED*, PUMPKIN SEEDS*, YEAST*, BUTTER FLAVOR (MILK). SHREDDED PARMESAN: PARMESAN HARD CHEESE* (PASTEURIZED MILK*, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Caesar Chopped Salad Kit Salad & Toppings' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum, Acacia Gum*, Powdered Cellulose (To Prevent Caking).

Industrial stabilizers common in UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil*, Sunflower Oil*, Palm Oil Shortening*.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin*, Cane Sugar*, Sugar*.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast*.

Industrial fermentation for additive production.

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