Coconut Cloud Cake, Coconut
The processing score reflects 27 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
17 listed · 7 flagged for reviewCAKE: BTW FLOUR MIX (WHITE RICE FLOUR, BROWN RICE FLOUR, POTATO STARCH, STARCH. SORGHUM FLOUR, TAPIOCA FLOUR, XANTHAN GUM), SUGAR, CANOLA OIL, WHOLE EGGS, COCONUT CREAM, LEMON JUICE BAKING POWDER, COCONUT EXTRACT, VANILLA EXTRACT, SALT, FROSTING: CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), BUITER LESS OF: NATURAL FLAVOR, SOY PROTEIN, ORGANIC SOY LECITHIN, LACTIC ACID NON-DAIRY, ANNATTO EXTRACT (COLOR)), CREAM CHEESE SUBSTITUTE (DAIRY FREE BASE (WATER, ORGANIC BUTTER BEANS, ORGANIC OATS), ORGANIC COCONUT OIL. ORGANIC AGAVE SYRUP, ORGANIC GUM ARABIC, ORGANIC KONJAC ROOT POWDER, SEA SALT, CULTURED DEXTROSE, NATURAL FLAVORS, CALCIUM CITRATE, CITRIC AND LACTIC ACID (NON-DAIRY)VITAMINE). LEMON JUNE, GARNISH: UNSULFURED UNSWEETENED COCONUT CHIPS.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Coconut Cloud Cake, Coconut scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Natural Flavors (Vanilla Extract, Buiter Less Of: Natural Flavor): Despite being natural, these are highly processed extracts.
- Plant Proteins (Soy Protein): Isolated proteins require extensive industrial processing.
- Emulsifiers (Organic Soy Lecithin): Industrial emulsifiers indicate UPF.
Within Cakes & Pastries, this is among the less processed of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Coconut Cloud Cake, Coconut's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Frosting: Confectioners Sugar (Sugar, Cornstarch).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Canola Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Food Bases & AlkalisProcessing indicator
In this product: Lemon Juice Baking Powder.
Common in baking, excessive use indicates processing.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Lactic Acid Non-Dairy.
Common in both traditional and industrial foods.
- Natural ColorsProcessing indicator
In this product: Annatto Extract Color.
Natural sources but still indicate processing.
- MineralsProcessing indicator
In this product: Cream Cheese Substitute (Dairy Free Base (Water, Organic Butter Beans, Organic Oats), Organic Coconut Oil. Organic Agave Syrup, Organic Gum Arabic, Organic Konjac Root Powder, Sea Salt, Cultured Dextrose, Natural Flavors, Calcium Citrate, Citric And Lactic Acid (Non-Dairy)Vitamine). Lemon June.
Added minerals often compensate for processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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