Butter Toffee Peanuts, Rutter Toffee
Processing Score
4.5Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 9 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar and total fat.
Nutrition Highlights
Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source
Nutrient Alerts
High SugarHigh Fat
Data Updated
Oct 18, 2026
UPC
011822735155
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Nutrition Facts
Serving size37 g
Amount per serving
Calories
190
% Daily Value*
Total Fat 9g
12%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 150mg
7%
Total Carbohydrate 21g
8%
Dietary Fiber 2g
7%
Total Sugars 18g
Includes 17g Added Sugars
34%
Protein 5g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.4mg
2%
Potassium 110mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
7 listed · 2 flagged for reviewSUGAR, PEANUTS, THE FOLLOWING: PEANUT OIL, BUTTER (CREAM [MILK], SALT), SALT, SOY LECITHIN, CARAMEL COLOR.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
This product is part of our wider analysis. It features in our Butter vs Margarine comparison.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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