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Butter Chicken with Basmati Rice

Processing Score
5.5Highly Processed
Nutrition Score
5.5/10Good

The processing score reflects 20 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
04656703345
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Nutrition Facts
Serving size250 g
Amount per serving
Calories
280
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 440mg
19%
Total Carbohydrate 34g
12%
Dietary Fiber 2g
7%
Total Sugars 2g
Protein 17g
Calcium 40mg
3%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 2 flagged for review

CHICKEN, WATER, CRUSHED TOMATOES, CREAM (MILK, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM [MILK]), CANOLA OIL, ONION, SPICES, GARLIC, GINGER, SALT, BUTTER (CREAM, SALT, MAY CONTAIN ANNATTO FOR COLOR), CORNSTARCH, SUGAR, FENUGREEK LEAVES, CITRIC ACID. RICE: RICE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Butter Chicken with Basmati Rice's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid. Rice: Rice.

Common in both traditional and industrial foods.

This product is part of our wider analysis. It features in our Butter vs Margarine comparison.

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