Burger Special Sauce, Burger

Processing Score

13.6Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

Burger Special Sauce, Burger Ketchup & Mustard

Data Updated

Oct 18, 2026

UPC

021000072842

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Nutrition data isn't available for this product.

Imported and store-brand products often ship without a structured nutrition label, so we leave it blank rather than estimate.

Ingredients

37 listed · 11 flagged for review

WATER, VINEGAR, OLIVE OIL, SOYBEAN OIL, CANOLA OIL, TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, HORSERADISH, SUGAR, MALTODEXTRIN, SALT, EGGS, MUSTARD SEED, GARLIC PUREE, EGG YOLKS, MUSTARD FLOUR, LACTIC ACID, SPICES (CONTAINS CELERY), LEMON JUICE, WITH POTASSIUM SORBATE, SODIUM BENZOATE, CALCIUM DISODIUM EDTA AS PRESERVATIVES, MOLASSES, PHOSPHORIC ACID, DRIED ONION, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, CORN SYRUP, WHITE WINE, DRIED GARLIC, CARAMEL COLOR, NATURAL FLAVOR, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, TAMARIND, BETA CAROTENE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Burger Special Sauce, Burger scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Chemical Preservatives (With Potassium Sorbate, Sodium Benzoate): Synthetic preservatives are UPF indicators.
Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Stabilizers & Gums (Propylene Glycol Alginate, Xanthan Gum, Fruit Pectin): Industrial stabilizers common in UPF.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Ketchup & Mustard, this product is more processed than about 77% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Burger Special Sauce, Burger's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Olive Oil, Soybean Oil, Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin, Molasses.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Lactic Acid, Phosphoric Acid, Citric Acid, Tartaric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Calcium Disodium Edta As Preservatives.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Caramel Color, Beta Carotene.

Natural sources but still indicate processing.

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