Buffalo Dippin' Sauce, Buffalo Dippin'

Processing Score

7.8Highly Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 18 ingredients, including preservatives, modified ingredients, emulsifiers or gums, plus 1 more we flag. The nutrition score reflects high sodium and total fat.

Nutrient Alerts

High SodiumHigh Fat

Buffalo Dippin' Sauce, Buffalo Dippin' Ketchup & Mustard

Data Updated

Oct 18, 2026

UPC

038259129470

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Nutrition Facts

Serving size30 g

Amount per serving

Calories

% Daily Value*

Total Fat 6g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 10mg

Sodium 900mg

39%

Total Carbohydrate 1g

Dietary Fiber 0g

Total Sugars 0g

Protein 0g

Vitamin D 0mcg

Calcium 10mg

Iron 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 3 flagged for review

DISTILLED VINEGAR, SOYBEAN OIL, CAYENNE MASH (CAYENNE PEPPERS, CHILI PEPPERS, SALT), WATER, SALT, EGG YOLKS, GARLIC POWDER, MODIFIED FOOD STARCH, SPICES, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, SPICE EXTRACTIVE, CALCIUM DISODIUM EDTA ADDED TO PRESERVE FRESHNESS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Buffalo Dippin' Sauce, Buffalo Dippin' scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Chemical Preservatives (Potassium Sorbate And Sodium Benzoate): Synthetic preservatives are UPF indicators.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Ketchup & Mustard, this product is more processed than about 42% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Buffalo Dippin' Sauce, Buffalo Dippin''s ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Calcium Disodium Edta Added To Preserve Freshness.

Added minerals often compensate for processing.

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Avoiding Eggs Or Soy?

This product lists eggs and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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