Beer Battered Dill Pickles Chips in a Crispy, Beer Battered
Processing Score
10.9Ultra-Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 46 ingredients, including preservatives, modified ingredients, emulsifiers or gums, plus 1 more we flag. The nutrition score reflects high sodium.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High Sodium
Data Updated
Oct 18, 2026
UPC
041322202734
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 11g
14%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1000mg
43%
Total Carbohydrate 16g
6%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 1g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0.3mg
2%
Potassium 60mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
30 listed · 9 flagged for reviewPICKLES (CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, LACTIC ACID, NATURAL FLAVOR, SODIUM BENZOATE, TURMERIC, POLYSORBATE 80), BUDWEISER BEER (WATER, BARLEY MALT, RICE, HOPS), SOYBEAN OIL, CORNSTARCH, RICE FLOUR, WHEAT FLOUR, THE FOLLOWING: MODIFIED CORN AND TAPIOCA STARCH, SUGAR, CELLULOSE GUM, EGG WHITE POWDER, YELLOW CORN FLOUR, DEXTROSE, DEHYDRATED ONIONS, BEER EXTRACT POWDER, YEAST EXTRACT, GARLIC POWDER, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), NATURAL FLAVOR, PALM OIL, MALTODEXTRIN, NATURAL BEER FLAVOR, XANTHAN GUM, WHEY, GUARGUM, PAPRIKA EXTRACT, DRY MALT POWDER, BAKING SODA, CORNGRITS, TURMERIC.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Beer Battered Dill Pickles Chips in a Crispy, Beer Battered scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (The Following: Modified Corn And Tapioca Starch): Chemical modification is a hallmark of UPF.
- Stabilizers & Gums (Cellulose Gum, Xanthan Gum): Industrial stabilizers common in UPF.
- Natural Flavors (Natural Flavor, Natural Beer Flavor): Despite being natural, these are highly processed extracts.
Within Frozen Appetizers, this product is more processed than about 39% of the 4,714 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Beer Battered Dill Pickles Chips in a Crispy, Beer Battered's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural PreservativesProcessing indicator
In this product: Pickles (Cucumbers, Water, Vinegar, Salt, Calcium Chloride, Lactic Acid, Natural Flavor, Sodium Benzoate, Turmeric, Polysorbate 80).
Natural sources but industrial application.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil, Palm Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Dextrose, Maltodextrin.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Industrial FermentationProcessing indicator
In this product: Yeast Extract.
Industrial fermentation for additive production.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food Bases & AlkalisProcessing indicator
In this product: Leavening (Baking Soda, Sodium Acid Pyrophosphate), Baking Soda.
Common in baking, excessive use indicates processing.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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