Brie & Prosciutto Sandwich
Processing Score
10.1Ultra-Processed
02.55.08.010+
Nutrition Score
4.5/10Fair
The processing score reflects 38 ingredients, including preservatives and enriched flour or grain. The nutrition score reflects high sodium.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Sodium
Data Updated
Oct 18, 2026
UPC
046567682839
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Nutrition Facts
Serving size191 g
Amount per serving
Calories
530
% Daily Value*
Total Fat 24g
31%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 1210mg
53%
Total Carbohydrate 59g
21%
Dietary Fiber 2g
7%
Total Sugars 10g
Protein 21g
Calcium 150mg
12%
Iron 5.4mg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
5 listed · 3 flagged for reviewFICELLE ROLL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EXTRA VIRGIN OLIVE OIL, SALT, SOUR STARTER [WHEAT FLOUR, CULTURED WHEAT FLOUR, YEAST, LACTIC ACID {FROM BACTERIAL CULTURE}], MALTED BARLEY FLOUR, YEAST, ENZYMES [AMYLASE]), BRIE CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PROSCIUTTO (CURED WITH SALT, SUGAR, SPIES, SODIUM NITRATE, SODIUM NITRITE, FLAVORING), FIG SPREAD (FIGS, PURE CANE SUGAR, CITRIC ACID [ACIDITY REGULATOR], GELLING AGENT: PECTIN, LACTIC ACID [ACIDITY REGULATOR], ASCORBIC ACID [ANTIOXIDANT]), ARUGULA.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Brie & Prosciutto Sandwich's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural PreservativesProcessing indicator
In this product: Ficelle Roll (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Extra Virgin Olive Oil, Salt, Sour Starter [Wheat Flour, Cultured Wheat Flour, Yeast, Lactic Acid {From Bacterial Culture}], Malted Barley Flour, Yeast, Enzymes [Amylase]).
Natural sources but industrial application.
- Sugars & Natural SweetenersProcessing indicator
In this product: Prosciutto (Cured With Salt, Sugar, Spies, Sodium Nitrate, Sodium Nitrite, Flavoring), Fig Spread (Figs, Pure Cane Sugar, Citric Acid [Acidity Regulator], Gelling Agent: Pectin, Lactic Acid [Acidity Regulator], Ascorbic Acid [Antioxidant]).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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