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Bridge City Baking, Lemon Mist Cheesecake

Processing Score
7.1Highly Processed
Nutrition Score
1/10Poor

The processing score reflects 22 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat, total fat and cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated FatHigh Cholesterol
Data Updated
Oct 18, 2026
UPC
857864005227
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Nutrition Facts
Serving size91 g
Amount per serving
Calories
260
% Daily Value*
Total Fat 16g
21%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 120mg
40%
Sodium 150mg
7%
Total Carbohydrate 21g
8%
Dietary Fiber 0g
0%
Total Sugars 20g
Protein 6g
Calcium 60mg
5%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 5 flagged for review

CREAM CHEESE: (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT), STABILIZERS: XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS, GRANULATED SUGAR, FRESH EGGS, YOGURT, VANILLA, LOWFAT (SKIM MILK, NON FAT DRY MILK), LIMONCELLO LEMON LIQUEUR, LEMON JUICE, PURE VANILLA EXTRACT (WATER, ALCOHOL, VANILLA EXTRACTIVES), LEMON COMPOUND (CONCENTRATED LEMON JUICE, DEXTROSE, SOY LECITHIN).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Bridge City Baking, Lemon Mist Cheesecake scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Stabilizers: Xanthan And/Or Carob Bean And/Or Guar Gums): Industrial stabilizers common in UPF.
  • Natural Flavors (Vanilla, Pure Vanilla Extract (Water, Alcohol, Vanilla Extractives)): Despite being natural, these are highly processed extracts.

Within Cakes & Pastries, this is among the less processed of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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