Breakfast Stacker Kaiser, Breakfast Stacker
The processing score reflects 37 ingredients, including high-fructose corn syrup, MSG, preservatives, plus 3 more we flag. The nutrition score reflects high sodium, saturated fat, total fat and cholesterol.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
18 listed · 5 flagged for reviewPORK SAUSAGE PATTY (PORK, WATER,CONTAINS 2% OR LESS OF SAT, POTASSIUM CHLORIDE,DEXTROSE,SPICES, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATES BHT,CITRIC ACID, CARAMEL COLOR), KAISER ROLL (UNBLEACHED ENRICHED WHEAT FLOURFIOUR, MALTED BARLEY FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2),FOLIC ACIDIA B VITAMIN), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OLL YEAST CONTAINS 2% OR LESS OF: SAT, MALT WHEAT GLUTEN, DOUGH CONDITIONERS, DATEM GUARGUM, ASCORBIC ACID ENZYME, L-CYSTEINE, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES, POTASSIUM BROMATE, DEXTROSE, CORN FLOUR, CALCIUM PROPIONATO (A PRESERVATIVE)POPPY AND SESAME SEEDS F PRESENT), LARGE FRIED EGG PROCESSED WHITE AMERICAN CHOOSE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Breakfast Stacker Kaiser, Breakfast Stacker scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Dough Conditioners (L-Cysteine): Industrial bread additives not used in home baking.
- Emulsifiers (Datem Guargum, Polysorbate 60, Mono And Diglycerides): Industrial emulsifiers indicate UPF.
- Other Additives (Sodium Stearoyl Lactylate): Miscellaneous additives generally indicate processing.
Within Sandwiches & Wraps, this product is more processed than about 15% of the 1,978 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Breakfast Stacker Kaiser, Breakfast Stacker's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Pork Sausage Patty (Pork, Water,Contains 2% Or Less Of Sat, Potassium Chloride,Dextrose,Spices, Monosodium Glutamate, Sodium Phosphates Bht,Citric Acid, Caramel Color), Dextrose.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Synthetic VitaminsProcessing indicator
In this product: Kaiser Roll (Unbleached Enriched Wheat Flourfiour, Malted Barley Flour, Niacin,Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2),Folic Acidia B Vitamin), Ascorbic Acid Enzyme.
Fortification often compensates for processing losses.
- Industrial FermentationProcessing indicator
In this product: Soybean Oll Yeast Contains 2% Or Less Of: Sat.
Industrial fermentation for additive production.
- MineralsProcessing indicator
In this product: Potassium Bromate, Calcium Propionato A Preservative Poppy And Sesame Seeds F Present.
Added minerals often compensate for processing.
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Less Processed Alternatives
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Less processed (Processed)
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Less processed (Processed), higher nutrition score
Similar Products
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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