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Potato & Egg Salad

Processing Score
8.7Ultra-Processed
Nutrition Score
3.5/10Fair

The processing score reflects 32 ingredients, including preservatives, emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Black Bear Potato & Egg Salad Fresh Produce
Data Updated
Oct 18, 2026
UPC
0630003999874
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Nutrition Facts
Serving size157 g
Amount per serving
Calories
260
% Daily Value*
Total Fat 16g
21%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 105mg
35%
Sodium 570mg
25%
Total Carbohydrate 23g
8%
Dietary Fiber 2g
7%
Total Sugars 4g
Protein 5g
Calcium 20mg
2%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 5 flagged for review

POTATOES, EGGS, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), WATER, ONIONS, SUGAR, RED PEPPERS, CELERY, CIDER VINEGAR (CIDER AND WHITE), SALT, SOYBEAN OIL, ONION*, SODIUM BENZOATE AND POTASSIUM SORBATE, GARLIC*, CELERY SALT (SALT, SPICES, SILICON DIOXIDE [PREVENTS CAKING]), BLACK PEPPER, XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE), *DRIED.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Potato & Egg Salad scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Stabilizers & Gums (Xanthan And Guar Gum (Standardized With Dextrose)): Industrial stabilizers common in UPF.

Within Fresh Produce, this product is more processed than about 90% of the 6,649 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Potato & Egg Salad's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Mayonnaise (Soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika [For Color], Calcium Disodium Edta To Protect Flavor), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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