Biscuit Bar

Processing Score

10.0Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 40 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat. It also contains trans fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

813002020279

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Nutrition Facts

Serving size55 g

Amount per serving

Calories

290

% Daily Value*

Total Fat 16g

21%

Saturated Fat 10g

50%

Trans Fat 0.5g

Cholesterol 0mg

Sodium 70mg

Total Carbohydrate 33g

12%

Dietary Fiber 1g

Total Sugars 20g

Protein 3g

Calcium 60mg

Iron 1.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 7 flagged for review

MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SOY LECITHIN (EMULSIFIER)), NATURAL FLAVORING)BISCUIT (RICE FLOUR, MAIZE FLOUR, POTATO STARCH, XANTHAN GUM, SUGAR, BUTTER (MILK)), MARSHMALLOW (GLUCOSE SYRUP, SUGAR, WATER, MAIZE STARCH, BEEF GELATIN, NATURAL FLAVORINGS, NATURAL COLOR), COCONUT OIL, BUTTER OIL (MILK), PARTIALLY INVERTED SUGAR SYRUP, SUGAR, CARAMEL (SWEETENED CONDENSED SKIMMED MILK, GLUCOSE SYRUP (SULFITES), PARTIALLY INVERTED SUGAR SYRUP, VEGETABLE OIL (PALM), BUTTER (MILK), SUGAR, WATER, MONO AND DI-GLYCERIDES (EMULSIFIER), STABILIZER (PECTIN (EMULSIFIER)), SALT, NATURAL FLAVORING), GLUCOSE SYRUP (SULFITES), SOY LECITHIN, SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Biscuit Bar scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Stabilizers & Gums (Natural Flavoring Biscuit Rice Flour, Maize Flour, Potato Starch, Xanthan Gum, Sugar, Butter Milk, Caramel (Sweetened Condensed Skimmed Milk, Glucose Syrup (Sulfites), Partially Inverted Sugar Syrup, Vegetable Oil (Palm), Butter (Milk), Sugar, Water, Mono And Di-Glycerides (Emulsifier), Stabilizer (Pectin (Emulsifier)), Salt, Natural Flavoring)): Industrial stabilizers common in UPF.
Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Biscuit Bar's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soy Lecithin (Emulsifier)), Marshmallow (Glucose Syrup, Sugar, Water, Maize Starch, Beef Gelatin, Natural Flavorings, Natural Color), Partially Inverted Sugar Syrup, Sugar, and 1 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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This product lists milk and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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