Fish & Seafood Rub

What These Ingredients Tell Us

We group Fish & Seafood Rub's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Competition Rib Rub (Salt, Brown Sugar, Granulated Garlic, Granulated Onion, Paprika, Chill Powder, Black Pepper, White Pepper, Monosodium Glutamate, Mustard Seed, Less Than 2% Of Ground Roasted Coffee Bean, Celery Seed, Red Pepper Flakes, Canola Oil, Coriander, Thyme, Silicon Dioxide), Brown Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Crystallized Lemon [Citric Acid, Lemon Oil, Lemon Juice], Pork Rub Black Pepper Salt, Garlic, Sugar, Flavorings, Ribotide, Canola Oil, Onion, Spices, Silicon Dioxide Less Than 20% To Prevent Caking, Paprika, Soy Sauce Powder Soy Sauce Water, Wheat, Soybeans, Salt , Maltodextrin, Salt , Citric Acid, Spices.

Common in both traditional and industrial foods.