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Original Pineapple Upside Down Cake, Original Pineapple

Processing Score
5.0Processed
Nutrition Score
5/10Good

The processing score reflects 10 ingredients, including emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Best Choice Original Pineapple Upside Down Cake, Original Pineapple Cakes & Pastries
Data Updated
Oct 18, 2026
UPC
070038657569
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Nutrition Facts
Serving size170 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 1g
1%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 90mg
4%
Total Carbohydrate 31g
11%
Dietary Fiber 1g
4%
Total Sugars 23g
Includes 9g Added Sugars
18%
Protein 6g
Vitamin D 23.8mcg
119%
Calcium 150mg
12%
Iron 0mg
0%
Potassium 210mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 5 flagged for review

CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, WATER, SUGAR, PINEAPPLES, BROWN SUGAR, CORN STARCH, CARRAGEENAN, PECTIN, NATURAL FLAVORS, LEMON JUICE CONCENTRATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Original Pineapple Upside Down Cake, Original Pineapple scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Carrageenan, Pectin): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.

Within Cakes & Pastries, this is among the less processed of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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