Berry Cheesecake

Processing Score

12.4Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 56 ingredients, including enriched flour or grain, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

5051379076078

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Nutrition Facts

Serving size104 g

Amount per serving

Calories

360

% Daily Value*

Total Fat 21g

27%

Saturated Fat 13g

65%

Trans Fat 0g

Cholesterol 80mg

27%

Sodium 210mg

Total Carbohydrate 35g

13%

Dietary Fiber 1g

Total Sugars 28g

Protein 4g

Calcium 20mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 9 flagged for review

CREAM CHEESE [CULTURED PASTEURIZED MILK, CREAM, SALT, STABILIZER (XANTHAN GUM, CAROB GUM, GUAR GUM)], SUGAR, SOUR CREAM (CULTURED MILK, CREAM, NONFAT MILK, RENNET), GRAHAM CRUMB [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA, NATURAL FLAVOR], EGGS, BERRY SAUCE (SUGAR, STRAWBERRIES, BLUEBERRIES, WATER, CORN STARCH, RICE STARCH, NATURAL FLAVOR, PECTIN, LOCUST BEAN GUM, CITRIC ACID, PURPLE CARROT CONCENTRATE FOR COLOR), PALM OIL, VANILLA EXTRACT, BUTTER (CREAM, NATURAL FLAVOR), CORN STARCH, LOCUST BEAN GUM, XANTHAN GUM, CANOLA OIL, SOY LECITHIN, WHEAT STARCH, NATURAL BUTTER FLAVOR, BETA-CAROTENE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Berry Cheesecake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Stabilizers & Gums (Cream Cheese [Cultured Pasteurized Milk, Cream, Salt, Stabilizer (Xanthan Gum, Carob Gum, Guar Gum)], Locust Bean Gum, Xanthan Gum): Industrial stabilizers common in UPF.
Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.
Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Berry Cheesecake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Berry Sauce (Sugar, Strawberries, Blueberries, Water, Corn Starch, Rice Starch, Natural Flavor, Pectin, Locust Bean Gum, Citric Acid, Purple Carrot Concentrate For Color).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Beta-Carotene.

Natural sources but still indicate processing.

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