Belgian Pastry Waffles

Processing Score

6.5Highly Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 17 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

855971002207

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Nutrition Facts

Serving size55 g

Amount per serving

Calories

250

% Daily Value*

Total Fat 12g

15%

Saturated Fat 7g

35%

Trans Fat 0g

Cholesterol 20mg

Sodium 210mg

Total Carbohydrate 31g

11%

Dietary Fiber 1g

Total Sugars 18g

Protein 2g

Calcium 0mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 3 flagged for review

UNBLEACHED WHEAT FLOUR, SUGAR, BUTTER, NON-HYDROGENATED MARGARINE (PALM OIL, COCONUT OIL, WATER, CANOLA OIL, MONO-AND DIGLYCERIDES OF FATTY ACIDS [EMULSIFIER]), WATER, WHOLE EGG, INVERT SUGAR, YEAST, SOY FLOUR, SALT, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, SOY LECITHIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Belgian Pastry Waffles scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Fats (Non-Hydrogenated Margarine (Palm Oil, Coconut Oil, Water, Canola Oil, Mono-And Diglycerides Of Fatty Acids [Emulsifier])): Hydrogenation and modification are UPF markers.
Natural Flavors (Natural Vanilla Flavor With Other Natural Flavors): Despite being natural, these are highly processed extracts.
Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Frozen Breakfast, this is among the less processed of the 1,791 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Belgian Pastry Waffles' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Invert Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast.

Industrial fermentation for additive production.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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