Mediterranean Herbs Cracker Crisps, Mediterranean Herbs
The processing score reflects 17 ingredients, including artificial flavoring and preservatives. The nutrition score reflects high sodium, saturated fat and total fat.
Nutrition Highlights
Nutrient Alerts

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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
14 listed · 4 flagged for reviewWHEAT FLOUR, PALM OIL (WITH TBHQ FOR FRESHNESS), SESAME SEEDS, SALT, OAT FIBERS, SEASONINGS, YEAST, BARLEY MALT, GARLIC, SUGAR, LEAVENING AGENT (SODIUM BICARBONATE), ANTI CAKING AGENT (SILICON DIOXIDE), MALIC ACID, FLAVOR ENHANCERS (DISODIUM GUANYLATE, DISODIUM INOSINATE).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Mediterranean Herbs Cracker Crisps, Mediterranean Herbs' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural FlavorsUPF marker
In this product: Flavor Enhancers (Disodium Guanylate, Disodium Inosinate).
Despite being natural, these are highly processed extracts.
- Vegetable OilsProcessing indicator
In this product: Palm Oil (With Tbhq For Freshness).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Industrial FermentationProcessing indicator
In this product: Yeast.
Industrial fermentation for additive production.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food Bases & AlkalisProcessing indicator
In this product: Leavening Agent (Sodium Bicarbonate).
Common in baking, excessive use indicates processing.
- Anti-Caking AgentsProcessing indicator
In this product: Anti Caking Agent (Silicon Dioxide).
Common in powdered processed foods.
- Food AcidsProcessing indicator
In this product: Malic Acid.
Common in both traditional and industrial foods.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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