Bean Crisps
The processing score reflects 13 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.
Nutrition Highlights
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 3 flagged for reviewBEANS ( GREEN SPLIT PEA, YELLOW SPLIT PEA. BLACK BEAN). NON-GMO YELLOW CORN, TOPICAL SEASONING { TAPIOCA MALTODEXTRIN, SPICES (INCLUDING ANCHO CHILE PEPPER POWDER), EVAPORATED CANE JUICE, SEA SALT, TOMATO POWDER, GARLIC POWDER, ONION POWDER, GREEN BELL PEPPER POWDER, DEHYDRATED GREEN ONION, EXTRACTIVES OF PAPRIKA MALIC ACID, NATURAL FLAVOR}, SUNFLOWER OIL.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Bean Crisps' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural FlavorsUPF marker
In this product: Natural Flavor}.
Despite being natural, these are highly processed extracts.
- Salt & SodiumProcessing indicator
In this product: Sea Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Extractives Of Paprika Malic Acid.
Common in both traditional and industrial foods.
- Vegetable OilsProcessing indicator
In this product: Sunflower Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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