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Bread

Base Culture, Nutty Pumpkin Bread

Processing Score
5.0Processed
Nutrition Score
3.5/10Fair

The processing score reflects 17 ingredients and no additives we flag. The nutrition score reflects high sugar, total fat and cholesterol.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Cholesterol
Data Updated
Oct 18, 2026
UPC
852537005689
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Nutrition Facts
Serving size43 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 9g
12%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 170mg
7%
Total Carbohydrate 13g
5%
Dietary Fiber 2g
7%
Total Sugars 9g
Protein 5g
Calcium 60mg
5%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

16 listed · 2 flagged for review

PUMPKIN, EGG, CASHEWS, HONEY, MAPLE SYRUP, PECAN MEAL, GOLDEN FLAXSEED MEAL, LESS THAN 2% OF: COCONUT FLOUR, PECANS, BAKING POWDER, BAKING SODA, SEA SALT, CINNAMON, CLOVES, NUTMEG, GINGER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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