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Drink, Blue Raspberry

Processing Score
13.8Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 14 ingredients, including artificial colors, artificial sweeteners, artificial flavoring, plus 2 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
Data Updated
Oct 18, 2026
UPC
054503004065
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 65mg
3%
Total Carbohydrate 16g
6%
Dietary Fiber N/A
Total Sugars 16g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 8 flagged for review

WATER, CANE SUGAR, CITRIC ACID, CORN OIL, FOOD STARCH MODIFIED, SODIUM HEXAMETAPHOSPHATE (PROTECT FLAVOR), SODIUM BENZOATE, POTASSIUM SORBATE, ASCORBIC ACID (VITAMIN C)ACESULFAME POTASSIUM, SUCRALOSE, NEOTAME, CALCIUM DISODIUM EDTA (PROTECT FLAVOR)BLUE 1, SUCROSE ACETATE ISOBUTYRATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Drink, Blue Raspberry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Chemical Preservatives (Sodium Benzoate, Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Artificial Sweeteners (Sucralose, Neotame): Synthetic sweeteners are definitive UPF markers.
  • Natural Flavors (Sodium Hexametaphosphate (Protect Flavor)): Despite being natural, these are highly processed extracts.

Within Other Beverages, this product is more processed than about 77% of the 3,934 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Drink, Blue Raspberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cane Sugar, Sucrose Acetate Isobutyrate.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Vegetable OilsProcessing indicator

In this product: Corn Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid (Vitamin C)Acesulfame Potassium.

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Calcium Disodium Edta (Protect Flavor)Blue 1.

Added minerals often compensate for processing.

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