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Bacon Wrapped Chicken Tender Filet

Processing Score
8.2Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 28 ingredients, including preservatives and corn syrup. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
722175918200
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Nutrition Facts
Serving size142 g
Amount per serving
Calories
260
% Daily Value*
Total Fat 17g
22%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 450mg
20%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 25g
Calcium 0mg
0%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 3 flagged for review

CHICKEN TENDERS CONTAINS 20% OF WATER, OLIVE OIL, SEASONING (KOSHER SALT, GARLIC, SUGAR, CHILI POWDER (CHILI PEPPER, CUMIN, SALT, GARLIC, OREGANO), SPICES, ONION, DEXTROSE, MESQUITE FLAVOR (CORN FLOUR, NATURAL MESQUITE SMOKE FLAVOR), CARAMEL COLOR, CILANTRO LEAVES, CITRIC ACID, TABASCO BRAND DRY JALAPENO FLAVORING (POTATO MALTODEXTRIN, JALAPENO PEPPER SOLIDS, SALT), DEHYDRATED LEMON PEEL, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS AND LEMON OIL), CHIVES, OLEORESIN TURMERIC, CHIPOTLE PEPPERS), POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM PHOSPHATE. BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Bacon Wrapped Chicken Tender Filet scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Chemical Preservatives (Sodium Nitrite): Synthetic preservatives are UPF indicators.
  • Other Additives (Sodium Phosphates, Sodium Erythorbate): Miscellaneous additives generally indicate processing.

Within Poultry, this product is more processed than about 80% of the 2,120 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Bacon Wrapped Chicken Tender Filet's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Olive Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Seasoning (Kosher Salt, Garlic, Sugar, Chili Powder (Chili Pepper, Cumin, Salt, Garlic, Oregano), Spices, Onion, Dextrose, Mesquite Flavor (Corn Flour, Natural Mesquite Smoke Flavor), Caramel Color, Cilantro Leaves, Citric Acid, Tabasco Brand Dry Jalapeno Flavoring (Potato Maltodextrin, Jalapeno Pepper Solids, Salt), Dehydrated Lemon Peel, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids And Lemon Oil), Chives, Oleoresin Turmeric, Chipotle Peppers).

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Potassium Lactate, Potassium Acetate, Sodium Phosphate. Bacon Cured With Water.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

This product is part of our wider analysis. It features in our Bacon vs Sausage comparison.

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