Autumn Chai Quick Smoothie Mix

Processing Score

5.8Highly Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 9 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High Sugar

Data Updated

Oct 18, 2026

UPC

787359133374

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Nutrition Facts

Serving size20 g

Amount per serving

Calories

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 40mg

Total Carbohydrate 17g

Dietary Fiber 0g

Total Sugars 15g

Includes 15g Added Sugars

30%

Protein 1g

Vitamin D 0mcg

Calcium 60mg

Iron 0mg

Potassium 70mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 5 flagged for review

SUGAR, NONFAT MILK, SPICES, MALTODEXTRIN, MODIFIED CORN STARCH, XANTHAN GUM, MALIC ACID, NATURAL FLAVORS, 2% SILICON DIOXIDE AND CALCIUM SILICATE ADDED AS ANTI-CAKING AGENTS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Autumn Chai Quick Smoothie Mix scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.
Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.

Within Drink Mixes, this product is more processed than about 30% of the 4,985 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Autumn Chai Quick Smoothie Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Malic Acid.

Common in both traditional and industrial foods.

Anti-Caking AgentsProcessing indicator

In this product: 2% Silicon Dioxide And Calcium Silicate Added As Anti-Caking Agents.

Common in powdered processed foods.

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