Processing Score
6.0Highly Processed
02.55.08.010+
Nutrition Score
3/10Fair
The processing score reflects 9 ingredients, including preservatives. No nutrient exceeds our high thresholds.
Nutrition Highlights
Very Low SodiumLittle Or No Cholesterol Listed
Data Updated
Oct 18, 2026
UPC
703440212599
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
130
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 31g
11%
Dietary Fiber 1g
4%
Total Sugars 30g
Includes 25g Added Sugars
50%
Protein 1g
Vitamin D 0mcg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
9 listed · 4 flagged for reviewWATER, MANGO PULP, SUGAR, CITRIC ACID, ASCORBIC ACID, STABILIZER: CARBOXYMETHYL CELLULOSE, PRESERVATIVES: SODIUM BENZOATE, POTASSIUM SORBATE & POTASSIUM METABISULPHITE, NATURAL FOOD COLOR: BETA CAROTENE & MANGO FLAVOR.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Mango Juice Drink, Mango scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Chemical Preservatives (Preservatives: Sodium Benzoate, Potassium Sorbate & Potassium Metabisulphite): Synthetic preservatives are UPF indicators.
- Stabilizers & Gums (Stabilizer: Carboxymethyl Cellulose): Industrial stabilizers common in UPF.
Within Juices, this product is more processed than about 75% of the 9,905 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Mango Juice Drink, Mango's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
- Synthetic VitaminsProcessing indicator
In this product: Ascorbic Acid.
Fortification often compensates for processing losses.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Apple Juice
Nature's Promise
1.04.0
Less processed (Minimally Processed), higher nutrition score
100% Apple Juice, Apple
Musselman's
1.04.0
Less processed (Minimally Processed), higher nutrition score
100% Apple Juice From Concentrate, Apple
Lincoln
1.04.0
Less processed (Minimally Processed), higher nutrition score
100% Apple Organic Unfiltered Juice, Apple
1.05.0
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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