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Asian Veggie Burgers

Processing Score
7.7Highly Processed
Nutrition Score
7/10Excellent

The processing score reflects 23 ingredients, including artificial colors. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source
Data Updated
Oct 18, 2026
UPC
080868000435
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Nutrition Facts
Serving size71 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 5g
6%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 300mg
13%
Total Carbohydrate 15g
5%
Dietary Fiber 4g
14%
Total Sugars 2g
Protein 6g
Calcium 20mg
2%
Iron 0.7mg
4%
Potassium 170mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

19 listed · 2 flagged for review

COOKED BROWN RICE (BROWN RICE, WATER), ONIONS, WATER CHESTNUTS, OAT BRAN, WHEAT GLUTEN, EXPELLER PRESSED CANOLA OIL, CARROTS, PEAS, RED PEPPERS, SCALLIONS, BROCCOLI, DEHYDRATED SOY SAUCE [SOY SAUCE (WHEAT, SOY BEANS, SALT)MALTODEXTRIN, SALT], GINGER, ROASTED GARLIC, CILANTRO, RICE VINEGAR, POTATO FLAKES, SESAME OIL, BLACK PEPPER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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