Snack Bites

Why Does This Score Ultra-Processed?

In our analysis, Snack Bites scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Modified Fats (Fractionated Coconut Oil): Hydrogenation and modification are UPF markers.
• Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Other Snacks, this product is more processed than about 65% of the 7,439 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Snack Bites' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Chocolate Cookie Pieces (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Cocoa [Processed With Alkali], Corn Syrup, Natural And Artificial Flavor, Baking Soda, Salt, Soy Lecithin), Brownie Dough (Sugar, Wheat Flour, Partially Hydrogenated Vegetable Oil [Palm Kernel, Palm, Soybean And Cottonseed], Corn Starch, Powdered Sugar [Sugar, Corn Starch], Cocoa [Processed With Alkali], Water, Corn Syrup, Fructose, Glycerine, Salt, Soy Lecithin, Natural Flavor, Xanthan Gum, Tbhq And Citric Acid [Added To Protect Flavor]), Glucose Syrup, Sugar, and 1 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.