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Apricot Bourbon Bbq Sauce

Processing Score
12.6Ultra-Processed
Nutrition Score
1/10Poor

The processing score reflects 35 ingredients, including high-fructose corn syrup, artificial flavoring, preservatives, plus 2 more we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
780993731586
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Nutrition Facts
Serving size36 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 200mg
9%
Total Carbohydrate 14g
5%
Dietary Fiber 0g
0%
Total Sugars 10g
Protein 0g
Calcium 0mg
0%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

30 listed · 10 flagged for review

WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, TOMATO PASTE, BROWN SUGAR, DRIED CHIPOTLE CHILI PEPPERS, MALT VINEGAR (BARLEY GLUTEN), APRICOT PUREE, DRIED APRICOTS (SULFUR DIOXIDE AS A PRESERVATIVE), DISTILLED VINEGAR, FOOD STARCH-MODIFIED, SUGAR, MOLASSES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALT, DEXTROSE, RAISIN CONCENTRATE, HONEY, SPICES, TAMARIND EXTRACT, CITRIC ACID, DRIED ONION, SODIUM BENZOATE AND POTASSIUM SORBATE, GARLIC POWDER, MALTODEXTRIN, PAPRIKA, NATURAL SMOKE FLAVOR, MUSTARD FLOUR, CARAMEL COLOR, ASCORBIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Apricot Bourbon Bbq Sauce scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (High Fructose Corn Syrup, Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Natural Flavors (Natural Smoke Flavor): Despite being natural, these are highly processed extracts.

Within Ketchup & Mustard, this product is more processed than about 77% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Apricot Bourbon Bbq Sauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Brown Sugar, Sugar, Molasses, Dextrose, and 2 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

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