Apple Brioche Bread Pudding

Processing Score

13.0Ultra-Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 58 ingredients, including modified ingredients, enriched flour or grain and natural flavoring. The nutrition score reflects high sugar, saturated fat and cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh Saturated FatHigh Cholesterol

Data Updated

Oct 18, 2026

UPC

082964500918

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Nutrition Facts

Serving size110 g

Amount per serving

Calories

320

% Daily Value*

Total Fat 16g

21%

Saturated Fat 6g

30%

Trans Fat 0g

Cholesterol 125mg

42%

Sodium 200mg

Total Carbohydrate 41g

15%

Dietary Fiber 1g

Total Sugars 24g

Protein 6g

Calcium 60mg

Iron 1.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 4 flagged for review

BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, PALM OIL, YEAST, SALT, MALTODEXTRIN, VEGETABLE SHORTENING, NATURAL FLAVOR, ANNATTO [COLOR]), EGGS, CREAM, CINNAMON APPLES (APPLES [TREATED WITH ASCORBIC ACID, CITRIC ACID, CALCIUM CHLORIDE, SODIUM CHLORIDE], HONEY, SUGAR, WATER, BROWN SUGAR, SALTED BUTTER [CREAM, SALT], MODIFIED CORN STARCH, APPLE JUICE CONCENTRATE, SPICES, SALT), MILK, BROWN SUGAR, CARAMEL SAUCE (BROWN SUGAR, MILK, WATER, CREAM, SALTED BUTTER [CREAM, SALT], TAPIOCA SYRUP, MODIFIED CORN STARCH, VANILLA EXTRACT, SEA SALT, CARAMEL COLOR), RAISINS, SALTED BUTTER (CREAM, SALT), MODIFIED CORN STARCH, CINNAMON.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Apple Brioche Bread Pudding's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Corn Starch.

Chemical modification is a hallmark of UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Bread (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Palm Oil, Yeast, Salt, Maltodextrin, Vegetable Shortening, Natural Flavor, Annatto [Color]), Brown Sugar, Caramel Sauce (Brown Sugar, Milk, Water, Cream, Salted Butter [Cream, Salt], Tapioca Syrup, Modified Corn Starch, Vanilla Extract, Sea Salt, Caramel Color).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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